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Pot Roast Gravy
Freezable
Slow braised beef and roasted root vegetables with a hint of rosemary is what makes Chef Creation's Pot Roast Gravy delicious to use for topping sliced roast beef, mashed potatoes, or as a base to making a more sophisticated sauce by adding wines and fresh herbs.
Major Ingredients
- Beef Base
- Carrots
- Onions
- Celery
- Flour
- White Pepper
- Houser Seasonings
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Heating Instructions
Boil in a bag or heat on stove top whisking frequently.
Preparation Tips
Add wines or fresh herbs as a classy symmetry to a poultry dish.